Friday, March 19

Fungus


{Mushrooms have really been growing on me as a food. I'm still not a huge fan, but they are good and fleshy and great on pizza! Here's most varieties with some of the (crazy) prices.}

1 comment:

Liz Dembski said...

Speaking of mushrooms and pizza, can you make pizza dough tonight so we can have pizza for lunch this week, pretty please?